lime and mint noodle salad
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lime and mint noodle salad
  • 250g bean thread noodles
  • 500g green beans, trimmed and halved
  • 2 Lebanese cucumbers, sliced
  • ¾ cup mint leaves, shredded
  • ¼ cup coriander (cilantro) leaves, chopped
  • ¼ cup roasted unsalted peanuts, chopped
  • 2 large red chillies, seeds removed and finely chopped

dressing

  • ⅓ cup (80ml) lime juice
  • 1 tablespoon fish sauce
  • 1½ tablespoons brown sugar