waldorf salad
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waldorf salad
  • 4 Granny Smith (green) apples, thinly sliced
  • 1 stalk celery, thinly sliced
  • 1 cup (100g) walnuts, chopped
  • 2 cups watercress sprigs

blue cheese dressing

  • ΒΌ cup (75g) whole-egg mayonnaise
  • 2 teaspoons lemon juice
  • 2 tablespoons water
  • sea salt and cracked black pepper
  • 100g soft blue cheese, chopped