banana and blueberry muffins

  • 1 carton Wholesome Banana Bread
  • 1½ cups medium ripe bananas (about 4 bananas), mashed
  • ⅔ cup (160ml) light olive oil 
  • 2 eggs 
  • 2 cups (300g) frozen blueberries

each carton contains:

  • cake mix
  1. Follow the baking mix instructions. 
  2. Stir through the blueberries. 
  3. Divide the mixture between a 12 x ⅓-cup-capacity (80ml) lightly greased muffin tray. 
  4. Bake for 35–40 minutes or until cooked when tested with a skewer. Turn out onto a wire rack. Serve warm or cool. Makes 12.
Click here to watch the video
Click here to buy the baking mix
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Reader ratings (3.80) 321751
Colette Valdock

Love love love these delicious warm treats ~!

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