|
brioche ice-cream doughnuts
Dessert is made extra-simple and super-quick with these ice-cream filled brioches. Cut circles out of the tops of each brioche and remove some of the middle. Fill the hole with a scoop of your favourite ice-cream and serve immediately. They are an ideal dessert to serve at a cocktail or drinks party. If you can’t find brioche, use plain sweet buns.
|
Tell a Friend