christmas day punch

  • 150ml Jameson Irish whiskey
  • ¼ cup (60ml) light agave syrup 
  • 3 cups (750ml) chilled cranberry juice 
  • 1 cup (250ml) chilled orange juice 
  • 1½ cups (375ml) chilled soda water 
  • 1 cup (150g) frozen cranberries
  1. Mix to combine the whisky, agave, cranberry juice, orange juice and soda in a 2-litre-capacity jug. Add the cranberries and pour over ice to serve. Makes 1.58L. 

Serves 6–8 (5 standard drinks).

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Stephanie Piner

This is the perfect Christmas punch, delicious!

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