the rum hipster
- ¾ cup (180ml) rum
- 3 cups (750ml) chilled ginger beer
- 3 cups (750ml) chilled coconut water+
- ¼ cup (60ml) lime juice
- 1 lime, thinly sliced
- 1 lemongrass stalk, trimmed and quartered lengthways
- Mix to combine the rum, ginger beer, coconut water and lime juice in a 2.5-litre-capacity jug. Add the lime and lemongrass and pour over ice. Makes 1. 740L. Serves 6–8 (6 standard drinks).
+ Find coconut water, sold in packs, at supermarkets and greengrocers.
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