chicken and lemongrass rice noodles
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chicken and lemongrass rice noodles
  • 180g rice stick noodles
  • 1 teaspoon vegetable oil
  • 1 tablespoon chopped lemongrass
  • 1 small red chilli, chopped
  • 1 clove garlic, crushed
  • 2 teaspoons finely grated ginger
  • 250g chicken mince
  • ½ cup Thai basil leaves
  • ½ cup coriander (cilantro) leaves
  • chopped small red chilli, extra to serve

lime dressing

  • ¼ cup (60ml) lime juice
  • 1 tablespoon brown sugar
  • 1 tablespoon fish sauce